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Pregled recepata

Lamb leg - slow baked

Meni: gg.recipe.menuType.Slow baked

Za početnike

Ljudi

Sastojci


biljno ulje
4 kašika
sol
½ kafene kašike
biber
1 prstohvat
bosiljak
1 prstohvat
Janjeći but
0.4 kg
borove bobice
1 kafene kašike
lovorov list
2 piece
mrkva
2 piece
šalotke
4 piece
peršun
2 grančice

Priprema

  1. Oil the meat and the baking dish and season to taste. Line with sliced vegetables.
  2. Add 1-2 dl water and baste the meat with the juices it releases during roasting.
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