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Pregled recepata

Vegetable lasagne

Meni: Glavna jela

Srednje zahtjevno

Ljudi

Sastojci

vegan lasagne sheets

250 g

yellow bell pepper

1 kom

zelena paprika

1 kom

crvena paprika

1 kom

luk

2 kom

tikvice

2 kom

maslinovo ulje

3 kašika

patlidžani

2 kom

balzamiko sirće

2 kašika

sol

3 kafene kašike

konzervirani oguljeni paradajz (pelati)

650 ml

lovorov list

2 kom

biber

3 prstohvat

timijan

1 prstohvat

bijeli luk

3 klinčići

vegan grated cheese

300 g

Priprema

Wash the peppers and eggplant thoroughly. Cut them into cubes.
Peel and dice the onions and courgettes.
Sauté the onions in olive oil in a pan. Then add all the remaining vegetables, tomato paste, balsamic vinegar and spices and fry them.
Remove the bay leaf when the filling is ready.
Grease the baking tray. Cover the bottom with a layer of lasagne sheets. Spread the vegetable filling over it and sprinkle the grated cheese substitute on top.
Keep adding layers. Sprinkle a little more grated cheese substitute on top.

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